Classification: Variety: First year of Production: Altitude of Vines: Soil Type: Trellis System: Age of vines: Density: Harvest: Vinification: Maturation: Bottled: Production: Ageing: Ideal serving temperature: Table Wine or VDT 100% Semillon 1989 250 metres a.s.l Soil Type: Clay/Silt Guyot 40 years 4,000 plants per hectare 10/15th September, choosing one by one the bunches affected by Noble Rot Processed using a vertical hydraulic press 10 months French oak in barriques Second half of August 500 bottles of 500ml A sweet botrytised wine suitable for long-term cellaring 13º